Discover Krog Bar's Exciting Return: Now Serving Coal-Fired Pizza

Welcome Back Krog Bar: Now Serving Pizza!

After a brief hiatus, Krog Bar is making a triumphant return to the Atlanta dining scene, but this time with a delicious twist—pizza! Chef Kevin Rathbun, who opened the original Krog Bar in 2005, has revitalized the beloved eatery as Krog Bar 2.0, located in Peachtree Hills within the ADAC West development. This new location, slightly larger than the former one, embraces a fresh focus on coal-fired pizza while retaining the charm and intimacy of its predecessor.

A Historical Perspective: Krog Bar's Journey

The original Krog Bar was a cherished gem for Atlanta locals, offering a cozy spot for Spanis tapas and a carefully curated wine selection. Rathbun, known for his culinary prowess, envisioned the space even before the area experienced significant growth with developments like Krog Street Market and the BeltLine. The establishment shut its doors in 2020, but Rathbun always hoped for a revival—now realized as a coal-fired pizza joint.

The New Culinary Experience at Krog Bar 2.0

The reinvention of Krog Bar is exciting not just for its new menu but also its ambiance. Patrons can expect a lively atmosphere where 28 guests gather to enjoy an array of artisanal 12- and 16-inch pizzas, each cooked to crispy perfection in a coal-fired oven. Standout options include the margherita and the distinctive "K.R.O.G." pizza, which features fennel sausage and mozzarella. For those who revel in taste adventures, the surf clam pizza is a nod to New Haven’s pizza traditions—a true slice of culinary history.

The Allure of Beverages: Libations to Enjoy

Complementing the delectable pizzas are curated drinks that enhance the dining experience. While the menu features only three cocktails focusing on bubbly—think Aperol spritz or negroni sragliato—guests can also indulge in a broader selection from KR SteakBar's wine cellar nearby. This option not only showcases the connectedness of the two establishments but also enhances the overall dining experience, allowing diners to find the perfect pairing for their pizza.

Creating Connections: More Than Just a Meal

At Krog Bar 2.0, the experience transcends the food. With a decor that conjures nostalgia—like the signature mirror and amber globe lights from its original incarnation—diners are not just enjoying a meal but reconnecting with memories. The intimate setting encourages interactions among patrons, creating a warm community vibe that’s often missing in larger dining venues. Rathbun’s intention was to make Krog Bar feel like home, and he has succeeded with flying colors; it’s “a pretty fancy little place for a pizza shop,” he remarks with pride.

Why Krog Bar 2.0 is a Must-Visit for Local Food Lovers

For locals and visitors alike, Krog Bar 2.0 is a testament to resilience and creativity in the Atlanta culinary scene. By merging the warmth of a tapas bar with the lively hustle of a pizza shop, Rathbun, once again, is crafting a dining experience that connects people through food. With so many dining options available, Krog Bar stands out as a place where the past is celebrated while looking forward to the future.

Join the Community: Stay Connected

As the Atlanta dining scene continues to evolve, remembering and supporting our local favorites becomes increasingly important. Krog Bar 2.0 is more than just a restaurant. It’s a community hub that pays homage to past memories while crafting new ones. For those who want to stay updated with the latest in Atlanta’s food news and local attractions, we invite you to follow Atlanta Local Unplugged on Facebook at @atlantalocalunplugged.