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September 28.2025
2 Minutes Read

Dive Into Deliciousness at Breaker Breaker: A Top Atlanta Seafood Spot

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Discover a Flavorful Gem on the BeltLine

Breaker Breaker, nestled in the heart of Reynoldstown, is more than just another eatery on the Atlanta scene. It embodies the carefree spirit of the Gulf Coast right in Georgia's bustling capital. With dishes like blackened grouper sandwiches and crispy hush puppies, it’s the kind of place where every meal feels like a mini-vacation. And who could resist $6 margaritas that come with a side of beach vibes?

Must-Try Menu Items That Will Leave You Wanting More

While the atmosphere effortlessly pleases, it’s the food that truly steals the show. The standout dish, the blackened grouper sandwich, is piled high with shredded lettuce, tangy tartar sauce, and a pop of pepper relish. It’s no wonder it's dubbed one of the best sandwiches in Atlanta! But if you’re feeling adventurous, consider diving into the shrimp burger; this delightful creation swaps traditional beef with a savory shrimp patty, topped smartly with brown butter aioli. Don't overlook the cabbage and crispy rice salad, a fresh, vibrant option that can be made even heartier with shrimp or grouper.

Why Breaker Breaker Is Perfect for Every Occasion

What sets Breaker Breaker apart isn’t just its menu but also its inclusive ambiance. It’s a family-friendly spot where you can find outdoor seating that’s perfect for sunny days. All diners, from budget-conscious eaters to culinary tourists, will appreciate the thoughtful approach to pricing, offering solid meals at reasonable rates.

The Vibe: Embracing the Community Spirit

With its location in a repurposed steel factory, the decor is a refreshing mix of industrial chic and laid-back coastal retreat. Visitors can sip on refreshing cocktails while music plays in the background, making it a hotspot for social dining. This vibe resonates particularly with millennials and Gen Z foodies who crave experiential dining.

Next Time You’re Hungry, Think Breaker Breaker

When planning your next meal, consider the casual dining experience offered here. Whether you're relishing a quick bite or enjoying a leisurely dinner with friends, Breaker Breaker presents a welcoming environment that fosters connection and enjoyment. Beyond its proximity to the BeltLine, it's a gateway to exploring Atlanta's diverse culinary landscape.

Stay Connected for More Mouthwatering Discoveries

If you enjoyed this story, why not stay connected? Join Atlanta Local Unplugged on Facebook and YouTube for exclusive local information. @atlantalocalunplugged

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09.27.2025

Chef Nick Wallace's Guide to a Perfect Day in Jackson, Mississippi

Update A Culinary Journey in Jackson, Mississippi For those who appreciate great cuisine and vibrant culture, a day spent in Jackson, Mississippi, guided by Chef Nick Wallace, provides the perfect blend of food, art, and music. Wallace, celebrated for his victories on Food Network's Chopped and his appearance on Top Chef, grew up cultivating his culinary skills in Edwards, just a short drive from Jackson. Brunching at Estelle Southern Table: A Must-Visit Start your day at Estelle Southern Table, renowned for its open-kitchen concept. Chef Wallace's personal favorites are the lemon ricotta pancakes and the crispy chicken and waffles, which promise a delightful start to anyone's day. This brunch spot encapsulates the warmth and creativity of Jackson's dining scene. Discover Local Treasures at the Mississippi Farmers Market No visit is complete without a stop at the Mississippi Farmers Market on High Street. The energy is palpable as locals gather to score fresh produce, jams, and pickled delights. Among the handcrafted goods, you’ll find Wallace’s own seasoning line, Nick’s 26, alongside unique jewelry and artisanal goods—a true treasure trove that reflects the state’s rich culinary heritage. Embrace Nature and Heritage at the Agriculture Museum The Mississippi Agriculture and Forestry Museum is a peaceful haven in the heart of the city. Here, visitors can learn about local farming practices while enjoying the tranquility of the space, evoking a sense of country life amidst urbanity. The museum's hands-on exhibits, like sugarcane syrup production, weave a story of Mississippi's agricultural roots and the importance of local sourcing. Spice Avenue: Culinary Excellence Meets Local Ingredients Next, spice things up at Spice Avenue, an Indian restaurant beloved by local chefs. With a menu that embraces local sourcing, be sure to try the crispy naan topped with cheese and herbs, alongside the exquisite curry goat with lemon rice—a dish that Chef Wallace considers a culinary standout. Savor Retail Therapy at Studio Chane As the day progresses, head to Studio Chane in Fondren. This unique shop offers custom screenprinting and locally sourced goods, making it a favorite for both locals and visitors. The owner brings back insights from his travels, ensuring that the merchandise reflects both creativity and authenticity, perfect for those looking to bring a piece of Jackson home. Indulge Your Sweet Tooth at Brent’s Drugs No outing is complete without dessert at Brent’s Drugs, an iconic diner in the Fondren neighborhood. Known for its nostalgic atmosphere, you can't go wrong with a classic banana split, featuring velvety peanut butter, rich vanilla ice cream, and a topping of whipped cream and peanuts. It's a sweet reminder of the simple joys that local eateries provide. Evening Vibes: Blues and Brews As the sun sets, immerse yourself in Jackson's music scene at Martin’s Downtown, where local bands set the stage for a lively night. With a selection of craft beers from local brewery Fertile Ground, the ambiance is relaxed yet energetic. For a change of pace, stroll over to Hal & Mal’s for more live music, or unwind at The Walk-In, a lounge that completes your evening perfectly, all within a stone's throw of each other. Wrapping Up Your Perfect Day in Jackson Chef Nick Wallace’s curated itinerary showcases Jackson's culinary and cultural richness, offering locals and visitors alike a day filled with delectable flavors and vibrant experiences. Whether you’re a food enthusiast, a music lover, or just looking for a unique adventure, Jackson has something to offer everyone. If you enjoyed this journey through Jackson's culinary landscape, stay connected! Join Atlanta Local Unplugged on Facebook and YouTube for exclusive insights and updates on local events.

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Discover Midtown Atlanta's New Dining Experience: Brasserie Lundi and Peacherie Food Hall

Update Bringing a Taste of France to Midtown Atlanta An unassuming office building on Midtown Atlanta’s Peachtree Street is about to transform into a culinary delight with the opening of Brasserie Lundi and the Peacherie food hall. Scheduled to open on September 10, this innovative space seeks to offer locals an everyday escape filled with delicious options from around the globe. Chef Akhtar Nawab’s Vision Under the guidance of Chef Akhtar Nawab, known for his tenure at Michelin-starred restaurants like Gramercy Tavern and Craft, the 7,000-square-foot venue aims to elevate the dining experience in an area bustling with commercial life. “Brasserie Lundi is not just a place for special occasions; it’s designed for everyday enjoyment,” says Nawab, explaining the intent behind naming the restaurant after Monday, the start of the week. Menu Highlights: A Fusion of Cultures While diners can expect classic brasserie fare, Nawab aims to infuse local inspiration into the menu. Standout dishes include fried green tomato schnitzel adorned with Japanese curry and poached halibut paired with smoked trout caviar. These offerings bridge various culinary traditions, promising to captivate a diverse palate. Alongside lunch options like croque madame sandwiches and kale salads, the dinner menu will feature intricate creations sure to satisfy epicureans. Brunch: A Weekend Celebration For weekend brunch enthusiasts, Brasserie Lundi holds the promise of unique delights, such as sheep’s milk ricotta pancakes drizzled with orange honey syrup. This meld of flavors presents a fresh approach to breakfast, paving the way for what could be a new favorite spot for Saturday and Sunday brunch-goers across Atlanta. The Peacherie: A Culinary Collective Adjacent to Brasserie Lundi, the Peacherie will include multiple food stalls, with two already announced. These stalls are designed to create a communal dining atmosphere, perfect for friends or families looking to enjoy a varied culinary experience. Ninja Way Express will serve exciting poke and sushi options, while Discourse Eatery will present modern Southern dishes, offering comforting flavors like pimento cheese dip and smoked honey chicken. Community Engagement: More Than Just Dining This initiative is not just about food; it’s about nurturing community ties. The Peacherie encourages a casual space for gathering, aiming to attract locals and visitors alike to experience the vibrancy of Midtown’s evolving culinary scene. Next Steps: Anticipation Builds With its unique offerings and community-focused philosophy, Brasserie Lundi and the Peacherie are set to become a significant part of Atlanta's restaurant landscape. As the opening day approaches, excitement builds among locals eager to explore new culinary adventures. If you’re eager to stay connected with the pulse of Atlanta's culinary scene, consider joining Atlanta Local Unplugged on Facebook and YouTube for exclusive local insights.

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Explore Atlanta's Newest Culinary Hotspots: 5 Must-Visit Restaurants

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