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09.15.2025

Explore Atlanta's Newest Culinary Hotspots: 5 Must-Visit Restaurants

09.14.2025

Enjoy a Free Gyro at Pita Mediterranean's Grand Opening in Sandy Springs

Update Get Ready for a Free Gyro Celebration! Mark your calendars, Atlanta locals! On September 5, 2025, Pita Mediterranean Street Food is opening its newest location in Sandy Springs, and they’re celebrating with a delightful offer: a FREE gyro with a side for all attendees from 6 to 9 PM. This is a golden opportunity for food lovers on a budget, families hunting for free events, and anyone who enjoys exploring local culinary gems. Find Your New Favorite Eatery in Sandy Springs Pita Mediterranean Street Food is known for its vibrant flavors and healthy options, making it a hit among those seeking cheap eats in Atlanta. The new location at 5975 Roswell Rd. aims to provide a cozy eatery for residents looking for quick but satisfying meals. The FREE gyro offer is limited to one per customer, so make sure to get there early! Why Local Celebrations Matter Supporting local businesses fosters community spirit. Events like the grand opening not only promote small enterprises but also allow residents to engage in something enjoyable without breaking the bank. For young professionals and students seeking Atlanta budget-friendly fun, these events are opportunities to discover local treasures and maybe even meet like-minded explorers! Join the Fun and Discover More Free Events Apart from the gyro giveaway, this event is an excellent starting point to explore other Atlanta free events this fall. From outdoor movie nights to free fitness classes, the city is brimming with activities that cater to every interest. Don’t miss out on Atlanta's fall festivals, which include pumpkin patches, Halloween festivities, and more! Get Connected for More Free Offers If you enjoyed this scoop, you don’t have to stop at the gyro. Stay connected with the latest local happenings and Atlanta free events by joining Atlanta Local Unplugged on Facebook and YouTube. This grand opening is just one of the ways Atlanta brings together food lovers and community enthusiasts. Grab your friends and family, savor delicious cuisine, and become part of a fulfilled Atlanta tradition. So, are you ready to enjoy some free food and discover your next favorite hangout?
09.13.2025

Home Grown Introduces Beverages and Dinner to Atlanta's Dining Scene

Update Home Grown's New Chapter: Embracing Change while Honoring TraditionHome Grown, a beloved staple of Atlanta’s culinary scene, is evolving with exciting new offerings. Since opening in 2010, Kevin Clark and Lisa Spooner have built a warm, inviting breakfast and lunch spot known for its southern charm. Located on Memorial Drive, the cozy diner will soon introduce its patrons to an innovative coffee shop and a unique dinner service, all while preserving the familiar nostalgia that keeps locals returning.With the recent purchase of their building, the duo has committed to ensuring Home Grown remains a distinctive presence amidst the changing landscape of the area, with no aesthetic changes planned. “We want it to stick out like a sore thumb on Memorial Drive,” Clark shared, expressing the pride that comes with maintaining the diner’s character.Unveiling Storyteller Goods Coffee ShopIn a bid to cater to the growing coffee culture, Home Grown has partnered with Justin Brostek, the innovative mind behind Storyteller Goods, to launch a coffee shop inside the diner. Operating on Fridays and Saturdays, this new venture invites guests to enjoy creative coffee concoctions, including seasonal syrups that surprise and delight. Whether it's an afternoon respite or a quick caffeine fix, patrons can now find Home Grown’s pastries to accompany their drinks, all within a comfortable, laid-back setting.Introducing Wyld Bird Dinner ServiceAlongside the coffee shop, a thrilling development is on the horizon: Home Grown will soon bring Wyld Bird dinner service into the mix. Beginning in November, Atlanta food enthusiasts can look forward to a “Miami-style” chicken menu designed by Brad Syfan and Tony Seichrist of Savannah's Wyld Dock Bar. This service includes quarter, half, and whole chicken roasted over charcoal, adding a smoky flavor that differentiates it from traditional fare.Further enhancing the tropical themes, diners can expect a variety of sides, such as rice and beans, grilled plantains, and bold dipping sauces that infuse cultural specificity into each dish. Moreover, a collection of cocktails will complement these meals, ensuring guests enjoy a refreshing dining experience.Community-Centric ApproachAs Home Grown ventures into these new territories, the core remains unchanged. The popular Comfy Chicken Biscuit, laden with sausage gravy and crispy fried chicken, will continue to grace the menu. The owners emphasize that they are not shifting away from what has made them successful; rather, they are enhancing it. Clark notes, “We’re not going to turn into a bar, but people like to drink,” indicating that they are merely adapting to the desires of their loyal clientele.Conveying the JourneyThe essence behind this expansion is not only about providing new food experiences but also about fostering community ties. Clark and Spooner's journey over the years reflects the intersection of tradition and progress, highlighting how businesses can grow while staying true to their roots. By integrating an array of offerings that speak to both new and returning customers, Home Grown aims to evolve into a multifaceted community hub.If you're intrigued by these developments and want to keep pace with local happenings in Atlanta, why not join the conversation? Follow Atlanta Local Unplugged on Facebook and YouTube for exclusive insights and updates on everything that makes this city unique.