Discover the Final Scoop on Atlanta's Michelin Star Restaurants

Discover the Must-Try Best Meals Atlanta Eats Staff Loved in 2025

Update Exploring Atlanta’s Culinary Landscape: Meal Highlights of 2025 This year, the culinary team at Atlanta Eats indulged in an array of delicious dining experiences that truly captured the essence of Atlanta's vibrant food scene. From Korean BBQ to innovative new European dishes, there was no shortage of memorable meals. As we wrap up 2025, let's explore some of the standout dishes that tantalized taste buds and made their mark this year. The Undisputed Champion of Korean BBQ: 9292 When it comes to Atlanta Korean BBQ, few establishments compare to 9292. Known for its superb service and immersive dining experience, the restaurant offers not only grilled delicacies but also a sensational beef tartare. Kyle, our team president, couldn’t help but commend the dish for its rich mixture of egg yolk, pear, and pine nuts, a true testament to the flavors presented at this top-notch venue. A Taste of Persia at Bibi Eatery For those seeking a mix of tradition and creative cuisine, Bibi Eatery’s koobideh was an absolute must-try. Jorge, our Director of Content & Community Engagement, praised the kebab made from brisket and lamb, served with a delectable yogurt dip and the best long-grain rice around. This dish encapsulates the culinary journey that keeps patrons returning to the bustling Ponce neighborhood. The Luxury Experience of Wagyu Omakase at Edo Izakaya Foodie connoisseurs will appreciate the elegance of Edo Izakaya’s Wagyu Omakase. As editor OJ shared, this is not just a meal; it’s a full sensory experience characterized by great service and a vibrant atmosphere. Spending a little extra for this flawless presentation of wagyu beef is rewarded with unforgettable flavors unique to Atlanta. Himalayan Kitchen: A Hidden Gem Trisha, our social media manager, highlighted Himalayan Kitchen’s butter curry momo as a delightful dish that perfectly marries her two favorites—momo and buttery curry. This charming restaurant in Smyrna proves that hidden gems are often worth the journey. Madeira Park: A Culinary Escape At Madeira Park, dining becomes a delightful fusion of flavors. Megan, our account manager, mentions the gnocchi, squash fonduta, and roasted mushrooms paired with truffle vinaigrette. The ambiance feels inviting, like a slice of Europe that captivates diners seeking exquisite small plates and an extensive wine selection. The Spice of Life at El Tesoro El Tesoro stands out not only for its vibrant patio but also for its flavorful Carnitas Guerrero. Alastair, our video editor, raved about the spicy and savory favorites, making it a casual hotspot for those wanting to enjoy great food in a lively atmosphere. Mind-Blowing Flavors of The Optimist Kate, also a video editor, had a memorable meal at The Optimist, where the crispy sourdough paired beautifully with grilled oysters and the most sumptuous lobster roll she’s ever had. The freshness of the lobster added to an experience she plans on repeating very soon! Wrapping Up 2025: The Atlanta Eats Experience As we reflect on 2025, it’s clear that Atlanta’s dining scene continues to flourish, offering a diverse platter of culinary innovations and beloved classics. These highlighted meals are not just about filling your stomach; they represent the artistry and passion that Atlanta chefs put into their craft. If you’re a foodie or just looking for a satisfying meal, the city's array of chef-driven restaurants and hidden gems is sure to impress. If you enjoyed this story, why not stay connected? Join Atlanta Local Unplugged on Facebook and YouTube for exclusive local information.