Add Row
Add Element
cropper
update
Blazer Digital Media
update
Add Element
  • Home
  • Categories
    • Atlanta Cafes
    • Atlanta Culture
    • Atlanta Eats
    • Atlanta Hustle
    • Atlanta Nightlife
    • Atlanta Pulse
    • Atlanta Unplugged
    • Atlanta Vibe
    • Atlanta Voices
May 04.2025
3 Minutes Read

Discover Atlanta's Latest Restaurant Openings for a Fresh Culinary Adventure

Whimsical sandwich and coffee cartoon for latest restaurant openings in Atlanta.

Exciting New Flavors in Atlanta: Restaurant Openings to Savor

With spring blossoming in Atlanta, the restaurant scene is buzzing with fresh flavors and exciting new dining spots. Whether you're a long-time local or a curious visitor, Atlanta’s latest establishments promise a delightful culinary journey. Here’s a look at some of the recent gems you need to visit.

Sammy’s Sandwich Shop: A Culinary Friendship

First up is Sammy’s, a charming sandwich shop in Adair Park. This culinary venture is the result of a friendship that started in high school between Chef Sam Pinner and General Manager Jason Furst. They’ve already created quite a buzz on social media, and it’s easy to see why. The menu boasts playful breakfast and lunch offerings, such as the innovative green eggs and ham sandwich, a yogurt parfait, and unique lunch sandwiches like the Miami Sami, a smoked pork Cuban, and the Samuel, a delightful smoked brisket pastrami on rye. Sammy’s joins a vibrant lineup of food spots in the Abrams Fixtures development, which also includes the private wine club Vine Club and others.

Rosetta Bakery: A Slice of Italy

Food lovers should also make their way to Rosetta Bakery, now open in Buckhead. Originating from Miami, this Italian bakery has brought its robust coffee program, a collaboration with Julius Meinl of Vienna, to Atlanta. Patrons can enjoy a variety of delightful pastries, fresh breads, and the welcoming aroma of coffee wafting through the air. The bakery’s offerings don’t stop there; customers can expect a selection of focaccias, sandwiches, and decadent cakes to savor.

Spun Cow Creamery: Sweeten Your Day

If you have a sweet tooth, don’t miss Spun Cow Creamery, which recently opened in East Atlanta Village. Located in the Southern Feed Store, this ice cream shop features luscious flavors like pecan pralines and cream, espresso, and a whimsical cotton candy option. But Spun Cow isn’t just about traditional ice cream; their spun milkshakes are a must-try, with flavors like mint chocolate chip and banana pudding making every visit a treat. Don't forget to try their root beer float for a nostalgic blast!

Redacted Basement Drink Parlor: Cocktails with a Twist

For those seeking a more adventurous night out, the Redacted Basement Drink Parlor has finally thrown open its doors in Summerhill after years of anticipation. This mysterious underground bar, accessible through a discreet side door, invites guests into a conspiracy-themed escape where creativity reigns. The cocktail menu is packed with unique concoctions, including the Downstairs Old Fashioned and a playful Froot Loop Milk Punch that captures the spirit of childhood in every sip.

The Thriving Culinary Landscape of Atlanta

As these eateries make their mark, they join a rich tapestry of Atlanta’s culinary culture, showcasing a blend of new ideas and traditional flavors. The city continues to grow as a dining destination, making each new opening an event worth celebrating.

Conclusion: An Invitation to Explore

With the warm weather inviting us outdoors, now is the perfect time to embark on a culinary adventure and discover these delightful new spots in Atlanta. Whether you’re in the mood for a hearty sandwich, a sweet treat, or a craft cocktail, Atlanta's dining scene is more vibrant than ever. Lace up your shoes, grab your friends, and set out to explore the latest additions to Atlanta's culinary landscape!

Atlanta Eats

3 Views

Write A Comment

*
*
Related Posts All Posts
07.10.2025

Discovering McEntyre’s Bakery: A 75-Year Sweet Legacy in Smyrna

Update Celebrating 75 Years of Sweet Traditions at McEntyre’s BakerySmyrna’s beloved McEntyre’s Bakery has stood the test of time, serving delectable delights to the local community for over 75 years. Established by Howard McEntyre Sr. and his son Howard Jr. in 1947—after Howard Jr. returned from military service in World War II—the bakery has evolved into a cherished institution, seamlessly blending tradition with modern charm.A Family Affair: The Heart and Soul of McEntyre'sNow in its fourth generation, McEntyre's is a vivid example of family legacy. Current owners Ryan and Joy McEntyre oversee the operations, with their children also getting involved. Ryan’s deep-rooted passion for baking began at three years old, learning from his father, Steve, who still plays a crucial role in the bakery’s output. This familial dynamic isn't just heartwarming; it significantly contributes to the warm atmosphere that makes patrons feel right at home.From Classic Cakes to Scrumptious SavoriesMcEntyre’s blends an extensive menu of baked goods with mouthwatering lunch options, including signature pimento cheese and chicken salad sandwiches. The vibrant display cases boast a variety of goodies, from colorful iced cookies to rich, chocolate cakes, each made from scratch with love and dedicated care. The bakery proudly continues to create customer favorites like hand-piped cheddar cheese straws, significantly enhancing its reputation, as noted by Garden & Gun.Adapting and Thriving in a Growing CommunityWith Smyrna rapidly developing, McEntyre’s Bakery is a constant amid change. Having relocated to a larger space on Concord Road in 2007, the bakery now features a patio area for customers to enjoy their treats and breakfast offerings. This move has enabled the bakery to expand its menu and cater to a larger audience while maintaining its homey charm.Keeping Tradition Alive Through Passionate DedicationRyan McEntyre and his team begin their mornings as early as 2:30 AM, ensuring that the bakery is stocked with fresh, warm treats by the time customers arrive. Their unwavering dedication is evident, turning out staggering figures each month, including 120,000 cheddar cheese straws. Special items like the much-coveted chocolate TV bars frequently sell out, showcasing the bakery's special status in the community and the loyalty it has garnered over the decades.Connecting with the Community: More than Just a BakeryMcEntyre’s is not just a place to grab sweet treats; it's a community hub where regular customers are greeted by name. This personalized touch fosters connection and loyalty, helping them weather the ups and downs of changing consumer preferences and economic challenges. As Ryan says, “A big part of why we do what we do is loyalty to our customers.”The Legacy of McEntyre’s and Future ProspectsAs the bakery continues to celebrate its storied past, it also looks forward to the future. With ongoing community support and a commitment to quality, McEntyre’s is poised to remain a favorite destination for generations to come. As they evolve, the bakery is committed to embracing new opportunities while staying rooted in their traditional baking practices.Why McEntyre's Bakery Matters to SmyrnaMuch more than just a bakery, McEntyre’s represents the spirit of Smyrna—a commitment to quality, tradition, and community bonding. For its loyal customers, visiting McEntyre’s isn’t just about buying pastries; it's an experience that brings nostalgia and warmth, reminding them of home. The bakery serves as a testament to how small businesses can thrive through passion, dedication, and a genuine love for their craft.

07.05.2025

Van Leeuwen Ice Cream Brings Flavor Explosion to Atlanta's Ponce City Market

Discover the excitement of Van Leeuwen Ice Cream opening in Atlanta. Experience unique flavors at Ponce City Market!

07.03.2025

Discover Little Five Points Diner: A New Culinary Gem in Atlanta

Update Welcome to Little Five Points Diner: A Cozy Culinary Retreat If you're wandering through Atlanta's eclectic Little Five Points neighborhood, you might just stumble upon a vibrant spot that’s breathing fresh life into the diner scene: Little Five Points Diner. With its lively yellow exterior and hip decor, the diner invites locals and visitors alike to experience a blend of comfort food with a chef-driven twist. Design and Ambiance: A Visual Treat The moment you step inside, you're greeted by an inviting atmosphere crafted by husband-and-wife duo Sean and Amber Germain of Sean’s Harvest Market. The diner features a mix of classic diner aesthetics—think checkered floors and retro booths—paired with bold art from Brazilian artist Yoyo Ferro, making it the perfect backdrop for shared meals and conversations. A Menu that Delivers: Comfort Food with a Twist The menu at Little Five Points Diner may be small, but it packs a punch with a selection of comfort food designed to satisfy. Highlights include a creamy tuna melt served on toasted sourdough with a zesty flair, paired with smooth black coffee sourced from Beanology. Their strawberry shake is a must-try, blending real strawberries into creamy perfection. For those seeking a heartier option, the lemon pepper chicken confit served alongside garlic mashed potatoes stands out for its satisfying flavors, complemented by a refreshing arugula salad. And for breakfast lovers, don’t miss the Sunshine Burrito, filled to the brim with fresh veggies and beans, making it a wonderful start to your day. Creating a Community Vibe Little Five Points Diner not only fills an essential niche for diner-style eateries but also acts as a gathering hub for the community. The eclectic mix of music adds to the cozy vibe, turning casual dining into a local hangout. When you visit, you might find yourself rubbing elbows with artists, store owners, and the spirited residents of the Little Five Points area. It’s no surprise that some even imagine their favorite artists from the past—like Tom Waits—enjoying a plate of pancakes in one of the booths. The Gender Revolution: Diner Culture Reimagined This new diner in Little Five Points signifies more than just a place to eat; it represents a modern take on diner culture, which has historically catered to all walks of life. The Germains have carefully crafted an experience that honors the traditional diner while elevating the quality and creativity of the food, appealing to a diverse demographic. They’re reigniting the diner scene by making it hip, inclusive, and relevant. Why Your Next Meal Should Be Here At Little Five Points Diner, every meal is a reminder of how food can connect people. It's a perfect dining option for those looking to merge quality comforts with a vibrant dining experience. So dust off those Doc Martens and visit this cheerful spot that balances nostalgia with innovation. It promises to be a delightful addition to Atlanta's culinary landscape. Conclusion Little Five Points Diner not only meets the need for comforting, chef-driven food but also serves as a gathering space that encourages connection and community. So, make it your next stop—it just might become your new favorite diner!

Terms of Service

Privacy Policy

Core Modal Title

Sorry, no results found

You Might Find These Articles Interesting

T
Please Check Your Email
We Will Be Following Up Shortly
*
*
*